Zero Maida Pizza Base - (3 Packs)

13.40 g Protein | 6.38 g Fibre
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No Chemical
Preservatives

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No
Colours

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No
Palm Oil

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No
Emulsifiers

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Rs. 114.00
DATE
QTY

Order placed after 7:30 pm will be delivered the day after tomorrow. We do not deliver on Sunday.

mesage
Product Description

Introducing our Zero Maida Pizza Base, crafted with 100% whole wheat and no maida. Packed with fibre, it's the perfect choice for health-conscious pizza lovers. With no added colors or chemical preservatives, it's pure indulgence in every bite. Free from dairy, soy, and loaded with wholesome goodness, our pizza base lets you enjoy homemade pizzas guilt-free.

Allergen Information

Contains wheat and gluten. Manufactured in a facility that also processes refined wheat flour, nuts, soy, and milk.

Additional Information
No Preservatives. Still Fresh.
Room Temp
6 days from the dateof manufacture when stored underthe right condition

If you eat it often, it better be honest.

The bread your body actually needs.

Zero Maida Pizza Base - (3 Packs)
Clean Label Promise
Source of Protein & Fibre
100% Chakki Fresh Atta
No Added Colours

What is inside the bread?

Nutrition Facts
Ingredients
Chakki Fresh Atta
Yeast
Wheat Gluten
Rice Bran Oil
Cane Sugar
Iodised Salt
Cultured Wheat Flour
Cultured Glucose

Made for Every Moment

Let’s Clear This Up

How can pizza be made without maida?

Pizza can be made without maida by using 100% whole wheat flour (chakki atta), which has enough gluten to give the dough structure and elasticity. With yeast and oil, it rises well and bakes into a soft, firm base, making for a healthier, fibre-rich pizza without compromising on texture or taste.

Does it taste different?

No, it does not. Despite being made without maida, it delivers the same familiar pizza base taste and texture you love.

Is it high in protein and fibre?

Yes! Each serving (1 Pizza Base) contains 9.38g of protein and 4.47g of dietary fibre, making it a nutritionally rich alternative to regular pizza bases.

How is this healthier than regular pizza bases?

Traditional pizza bases often use refined flour(maida), while ours is made with zero maida, no preservatives, and high fibre, aligning with The Health Factory’s clean-label and wellness-first philosophy.

Do the cooking instructions change for this in comparison to other pizza breads?

Our pizza base can be cooked just like regular ones, bake it at 180–200°C for 5-8 minutes with your favourite toppings. Optionally, pre-bake it for 2–3 minutes for a crisper crust. The cooking time may vary slightly depending on your oven and the toppings used.