Perfect for your chai break, our Zero Maida Classic Digestive Biscuits are made with Whole Wheat Chakki Atta and better ingredients. High in fibre, they deliver the perfect balance of taste and nutrition in every bite.
Allergen Information
Contains Wheat. Processed in a facility that also processes nuts, soy & milk.
Additional Information
No Preservatives. Still Fresh.
Room Temp
9 Months
If you eat it often, it better be honest.
THE BISCUIT YOUR BODY ACTUALLY NEEDS.
Made with Chakki Atta
Source of Protein
No Palm Oil
High Fibre
WHAT IS INSIDE THE BISCUIT?
Nutrition Facts
Ingredients
Whole Wheat Flour (Atta)
Rice Bran Oil
Cane Sugar
Baking Powder
Wheat Gluten
Iodised Salt
Wheat Fibre
Rosemary Extract
Made for Every Moment
Let’s Clear This Up
What makes these biscuits “Zero Maida”?
These biscuits are made using chakki atta (whole wheat flour) and do not contain refined flour (maida), offering a more wholesome alternative to regular biscuits.
Do these biscuits contain any added flavors?
These biscuits combine the goodness of oat flour and oat flakes with the natural sweetness of honey and jaggery for a wholesome, delicious taste.
What makes these biscuits a classic choice?
Made with simple, everyday ingredients like whole wheat flour, rice bran oil, and wheat fibre, these biscuits offer a light, wholesome taste that's perfect for any time of the day.